Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy sausage bolognese. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Creamy Sausage Bolognese is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Sausage Bolognese is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy sausage bolognese using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Sausage Bolognese:

1. Prepare 2 Italian sausage (casing removed)
2. Make ready 1 carrot, diced small
3. Prepare 2 celery, diced small
4. Prepare 1/2 zucchini, diced small (optional, I had it so I used it)
5. Prepare 1 large onion, diced
6. Prepare 4 cloves garlic, minced
7. Get 1 large can diced tomatoes
8. Prepare 2 tbsp tomato paste
9. Prepare 1/2 cup heavy cream
10. Take to taste Salt and pepper,
11. Take 1/4 cup grated parmesan cheese
12. Get 2 tsp dried basil
13. Prepare 2 tsp Italian seasoning
14. Prepare 3 cups your fav dried pasta

Instructions to make Creamy Sausage Bolognese:

1. In a hot pan or pot, brown your sausage meat. Then add all of your veggies (not including canned diced tomato) mix and cook until onions are translucent
2. Add your tomato paste and stir, then add your diced tomatoes. Season with salt and pepper and herbs. (If you like your sauce a little looser and the diced tomatoes didn't add enough liquid, 1/4-1/2 cup water or chicken stock at this stage)
3. Let everything bubble and cook out for about 10 min then stir in your heavy cream and parmesan cheese. Cook for further 10min or set on "keep warm" until ready to serve.
4. Serve with cooked pasta of your choice (I don't think you need me to spell out the steps to cook pasta) ☆☆☆TIP: you can add the dried pasta right into your sauce (just make sure you add that extra 1/2 cup liquid mentioned above) and cook on medium low until pasta is cooked through– then it just became a one pot dinner.

So that is going to wrap this up for this exceptional food creamy sausage bolognese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!