Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vickys banana cinnamon pancakes gf df ef sf nf. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Vickys Banana Cinnamon Pancakes GF DF EF SF NF is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Vickys Banana Cinnamon Pancakes GF DF EF SF NF is something that I have loved my whole life.

How to Cook Delicious Banana Cinnamon Swirl Muffins. Easiest Way to Prepare Delicious Sugar-free Banana Protein Brownie. This recipe I've been making for so long.

To get started with this recipe, we have to first prepare a few ingredients. You can cook vickys banana cinnamon pancakes gf df ef sf nf using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vickys Banana Cinnamon Pancakes GF DF EF SF NF:

1. Take Gluten-Free Flour Blend
2. Make ready 158 grams (1 cup) rice flour
3. Make ready 120 grams (1 cup) oat flour
4. Take or
5. Get 280 grams plain flour or gluten-free blend of choice instead of rice & oat flour mix above
6. Make ready 2 tsp baking powder
7. Take 1 1/2 tsp ground cinnamon
8. Prepare 1/2 tsp salt
9. Get 270 ml coconut milk plus extra as required
10. Prepare 2 tbsp maple syrup plus extra for garnish
11. Prepare 2 tsp vanilla extract
12. Get 1 tbsp olive oil plus extra for pan
13. Take 2 overripe bananas, mashed
14. Make ready 1 ripe banana, sliced, for garnish

Giant, Japanese-style rice cooker pancakes made in the instant pot instead. If you only use the measuring cup to scoop out the flour, you will over-pack your flour which will cause your batter. Banana Cinnamon Swirl Pancakes are a delicious and healthy breakfast recipe that is so easy to make! The whole family will enjoy these homemade banana The overall flavor of these Banana Cinnamon Swirl Pancakes is the perfect balance between banana and pancake.

Steps to make Vickys Banana Cinnamon Pancakes GF DF EF SF NF:

1. Lightly grease a frying pan with olive oil on a medium heat, then turn down to medium low and let the temperature settle
2. Mix the flour, baking powder, cinnamon and salt together in a bowl. Instead of the rice & oat flours I used you can use 280g or a scant 2 cups all-purpose or gluten-free blend of choice
3. Mix the milk, syrup, vanilla and oil together in a jug then add the mashed banana in and stir to combine
4. Stir the liquid into the flour until just combined and the mixture is the consistency of thick cake batter (adding more milk if required)
5. Taste the batter to see if you want to add more syrup. The more spotted or blacker skinned the bananas you use, the sweeter your pancakes will be
6. Pour 1/2 a ladleful of batter per pancake into the frying pan and spread into a neat circle with the back of the ladle
7. When the batter is dry around the edge and covered in small air bubbles it's time to turn them over, around 2 minutes
8. They should be an even brown. The other side will cook a bit faster but use your fish slice / spatula to pat them down a just little so you don't have an uneven rise
9. Stack on warm plates and garnish with sliced banana and some maple syrup

Home > Recipes > Breakfast > Gf, Df, V, Lf, Ef, Soyf Pancakes. Place GF/SR flour in mixing bowl, add sugar and pour in coconut milk. Use a whisk to blend ingredients together until mixture is the required consistency. Naturally sweetened, dairy-free, and gluten-free, they make the perfect weekend or weekday breakfast treat! There are countless ways to make banana pancakes, but may we argue this is the easiest?

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