Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peri peri chicken kebabs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Peri Peri Chicken Kebabs is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Peri Peri Chicken Kebabs is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have peri peri chicken kebabs using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Peri Peri Chicken Kebabs:

1. Prepare For the kebabs:
2. Take 2 diced chicken breasts,
3. Make ready 2 bell green peppers cut into square chunks,
4. Make ready 170 g closed cap mushrooms cut into halves,
5. Take Wooden skewers, soaked in water,
6. Take For the kebab glaze:
7. Prepare 3 tbsp vegetable oil,
8. Take 1/4 tsp salt,
9. Take 1 tsp garlic granules,
10. Prepare 1 tsp smoked paprika,
11. Take 2 tsp peri peri powdered seasoning,
12. Get For the sides:
13. Make ready Wholemeal pita breads,
14. Get 1 couple of handfuls mixed salad leaves,
15. Make ready 1 Carrot cut into thin strips or spiralized,
16. Prepare 1 quarter of a red cabbage cut into thin strips,
17. Make ready Hot sauce of your choice, I used 'Nandos' peri peri medium

Instructions to make Peri Peri Chicken Kebabs:

1. Take the pre soaked wooden skewers and assemble the kebabs by placing on chicken, pepper and mushrooms one by one in a uniform pattern.
2. In a small bowl add all of the kebab glaze ingredients and mix together. Take a basting brush and brush the glaze over the kebabs so every bit is covered evenly.
3. Take the glazed kebabs and put them on or under a grill to cook, or alternatively on the BBQ. Cook, turning when needed until the chicken is cooked through and the juices are running clear and there's a lovely char to the veg/mushrooms.
4. Make up a salad by mixing the leaves, carrot and cabbage. Serve up with the salad, hot sauce and pita bread. Enjoy!

So that’s going to wrap this up with this exceptional food peri peri chicken kebabs recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!