Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, tandoori chicken kebab. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Tandoori Chicken kebab is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tandoori Chicken kebab is something which I have loved my whole life.

Turn plain chicken breasts into ultra flavorful tandoori chicken kebabs with this yogurt based marinade with Indian spices. Grilled Tandoori Chicken Kebabs bring everyones favorite tandoori Indian dish into our own kitchens. If you love tandoori chicken from your favorite Indian restaurant you will.

To begin with this recipe, we must first prepare a few ingredients. You can cook tandoori chicken kebab using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken kebab:

1. Take 1 tsp vegetable oil
2. Take 2 chicken breast (cubes)
3. Make ready 1 onion (cubes)
4. Make ready 1 red bell pepper (cubes)
5. Take 1 yellow bell pepper (cubes)
6. Make ready 1 green bell pepper (cubes)
7. Take 1 tomato (cubes)
8. Prepare Marination
9. Get 1 cup hung curd
10. Prepare 1/2 tsp turmeric powder
11. Prepare 1 1/2 tsp red chilli powder
12. Take 1 tsp cumin powder
13. Make ready 1 1/2 tsp garam masala powder
14. Make ready 1 tsp coriander powder
15. Get 2 tsp ginger-garlic paste
16. Take 1/2 tsp salt
17. Prepare 2 tsp lemon juice

Our Chicken Tandoori Kebabs are packed full of flavour and are so simple to make. Just pop everything into a bowl, leave it all to marinade and then stick onto a skewer to cook! This easy and healthy recipe shows you how to whip up your own chicken kebabs in no time. Butter Chicken, Chicken Tikka Masala or Tandoori Chicken??

Steps to make Tandoori Chicken kebab:

1. Cut onion, red bell pepper, yellow bell pepper, green bell pepper, tomato and chicken in cubes.
2. In a bowl mix all ingredients under marination.
3. Add chicken breast and vegetables and mix again.
4. Let it marinate for minimum 1 hour.
5. When you ready to cook put the chicken and veggies on skewers.
6. Heat vegetable oil on a grill pan or regular non-stick pan.
7. Cook chicken for 6 minutes from each side.
8. Now to give it the smokey tandoor flavour to the chicken. Roast chicken directly over the flame.
9. Chicken is ready when edges are almost dark brown!
10. Serve with green chutney and onion rings.

Any outing to an Indian restaurant Tandoori chicken - baked in the oven! For everyone who doesn't have a tandoor sitting in the middle. Tandoori chicken is a chicken dish prepared by roasting chicken marinated in yogurt and spices in a tandoor, a cylindrical clay oven. The dish originated from the Indian subcontinent and is popular in. Make tandoori chicken on your grill!

So that’s going to wrap it up with this exceptional food tandoori chicken kebab recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!