Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, crockpot apricot chicken. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crockpot Apricot Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Crockpot Apricot Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot apricot chicken using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Apricot Chicken:

1. Make ready 2 lb Boneless, Skinless Chicken Breasts
2. Get 1 8-oz. Bottle Russian Salad Dressing
3. Take 1 12-oz. Jar Apricot Preserves
4. Make ready 1 Black pepper, to taste

Steps to make Crockpot Apricot Chicken:

1. Place chicken breasts in crockpot mix apricot preserves and Russian dressing together and pour over top of chicken breasts. Sprinkle with black pepper.
2. Cook on high for one hour, then on low for three hours. Enjoy!
3. **** Can be shredded right in the crockpot and made into sandwiches, with the extra sauce poured over! ****

So that’s going to wrap it up with this exceptional food crockpot apricot chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!