Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, #chicken banzara kebabs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

#Chicken banzara kebabs is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. #Chicken banzara kebabs is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have #chicken banzara kebabs using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make #Chicken banzara kebabs:

1. Make ready 1 kg boneless chicken breasts
2. Prepare 100 g besan or gramflour
3. Take 1 piece each of capsicum, tomato,some freshly smelling coriander leaves and green chillies
4. Take water and ginger garlic paste
5. Prepare 200 gms curd or yogurt
6. Get salt and sugar as per taste

Steps to make #Chicken banzara kebabs:

1. Cut the chicken breasts into medium pieces and mix with salt and ginger garlic paste. Boil till the water dries out.
2. Chop the vegetables including coriander leaves. Mince in a mixer.Beat the curd.
3. Brew the besan on a low flame till its colour changes.
4. Mix the beaten curd with besan.
5. Mix the minced vegetables with curd and besan.Add some more ginger garlic paste and a little water and make a thick batter.Dip the chicken pieces in the batter to be sure that the batter is coated uniformly on all sides of the chicken.
6. Grease a baking plate with butter and besan and place the chicken in a oven 'toaster -griller.Set the griller at 200degree centigrade temperature and cook till the chicken becomes a bit brownish.
7. Remove from the oven and serve with your favourite dips.

So that’s going to wrap this up with this exceptional food #chicken banzara kebabs recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!