Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vickys mixed fruit irish soda bread gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Vickys Mixed Fruit Irish Soda Bread GF DF EF SF NF is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Vickys Mixed Fruit Irish Soda Bread GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vickys mixed fruit irish soda bread gf df ef sf nf using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vickys Mixed Fruit Irish Soda Bread GF DF EF SF NF:

1. Get 180 ml light coconut milk
2. Take 3/4 tsp cider vinegar
3. Take 280 g gluten-free / plain flour (2 cups)
4. Make ready 1/4 tsp xanthan gum if using gluten-free flour
5. Prepare 3 tbsp granulated sugar
6. Take 1 tbsp orange zest
7. Get 1 1/2 tsp mixed spice / pumpkin spice
8. Prepare 1 tsp bicarb of soda / baking soda
9. Get 1/2 tsp baking powder
10. Prepare 1/2 tsp salt
11. Take 3 tbsp sunflower spread / butter
12. Get 50 g dried mixed fruit / currants (1/3 cup)

Steps to make Vickys Mixed Fruit Irish Soda Bread GF DF EF SF NF:

1. Add the vinegar to the coconut milk, stir then let sit out at room temperature for 15 minutes while you mix the rest of the ingredients
2. Preheat the oven to gas 5 / 190C / 375F and line a baking tray with parchment paper
3. Mix the flour, xanthan gum, sugar, mixed spice, bicarb, baking powder, salt and orange zest in a large bowl
4. Cut in the butter until the mixture resembles breadcrumbs
5. Add the currents then make a well in the middle of the mixture
6. Add the soured milk and mix in until you start to form a dough. You may need a couple extra tbsp milk if using gluten-free flour
7. Knead the dough a little bit to bring it together then shape into a round loaf on the baking tray, about 7 inches in diameter
8. Score an X on the top of the loaf with a sharp knife and bake for 35 - 40 minutes or until golden on top and hollow sounding when tapped underneath
9. Let cool on a wire rack then slice and enjoy toasted and spread with some butter

So that is going to wrap it up for this special food vickys mixed fruit irish soda bread gf df ef sf nf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!