Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, tex's devil's cut bourbon bbq sauce π·π₯πΆ. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beam has coined this the Devil's Cut; which is where the whiskey gets it name. I used it to make a bourbon brown sugar sauce to put on Ice Cream and used it in some BBQ sauce and it works great for those things. Try Honey Bourbon BBQ Sauce on: chicken wings pulled pork steak salmon grilled pizza burgers garden salad.
Tex's Devil's Cut Bourbon BBQ Sauce π·π₯πΆ is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tex's Devil's Cut Bourbon BBQ Sauce π·π₯πΆ is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook tex's devil's cut bourbon bbq sauce π·π₯πΆ using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tex's Devil's Cut Bourbon BBQ Sauce π·π₯πΆ:
- Make ready 1/4 cup ketchup
- Prepare 1/4 cup apple juice
- Take 1 1/2 tbsp tomato puree
- Take 1 tbsp Worcestershire sauce
- Take 1 tbsp dark soy sauce
- Get 2 tsp black treacle or molasses
- Prepare 1 tsp hot mustard
- Get 1 tbsp smoked paprika
- Get 1 tsp brown sugar
- Prepare 1 tsp garlic powder
- Take 1 tsp cayenne pepper
- Get 1/2 tsp ground black pepper
- Get 1 pinch red pepper flakes
- Make ready To taste tabasco sauce (optional)
- Get 2 tbsp bourbon (Jim Beam Devil's Cut)
They describe the "devil's cut" as the bourbon that is left inside the wood of the barrel after it is emptied for bottling. This gives us a robust and hefty bourbon with a nice added chunk of woody richness. A tangy tomato, vinegar, mustard and bourbon whiskey based barbecue sauce that's the perfect mop for grilled Chicken, Beef, and Pork. Little Devil's LunchboxLittle Devil's LunchboxLittle Devil's Lunchbox.
Steps to make Tex's Devil's Cut Bourbon BBQ Sauce π·π₯πΆ:
- Mix all the ingredients except for the bourbon. Bring to the boil then simmer and cook for 3-4 minutes on the hob, or microwave on full power for 1Β½ minutes
- Remove from the heat and stir in the bourbon
- Allow to cool so that all the flavours merge into the sauce. Stir well
- Keep in the refrigerator until ready to use. Use as a marinade or a table sauce on your favourite BBQ meats - - https://cookpad.com/us/recipes/349579-texs-devils-cut-bbq-chicken-thighs-%F0%9F%8D%97%F0%9F%8D%B7%F0%9F%8D%B6%F0%9F%94%A5
- Serve mixed with a tin of baked beans with my fried chicken recipe - - https://cookpad.com/us/recipes/365388-texs-kfc-style-fried-chicken-%F0%9F%8D%97%F0%9F%8C%BF%F0%9F%87%BA%F0%9F%87%B8
- Or with my BBQ chicken recipe (see my profile)
Honey Bourbon BBQ Sauce: This is a quick easy way to make a bbq sauce with lots of flavor for not much work. While still warm strain the bbq sauce in a fine wire mesh strainer or cheese cloth. To remove the onions, garlic, peppercorns, and mustard seeds. ΠΡΡΡΠΎΡΠ°/SHU. Trappey's Red Devil Cayenne Pepper Sauce. This bourbon BBQ sauce is fantastic to add to your favorite meat!
So that’s going to wrap this up for this exceptional food tex's devil's cut bourbon bbq sauce π·π₯πΆ recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
