Easiest Way to Prepare Ultimate Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF

Bernard Jones   21/04/2020 19:37

Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF
Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys scottish whisky buttered bacon, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

You can use jam in the bases instead of crushed fruit but I find jam a bit too sweet for these · This recipe for peanut butter ball cookies is a nice change from the typical milk chocolate and peanut butter combo. Allergy friendly (GF, DF, SF, NF, EF, Refined sugar free) Scottish Whisky Distillery A to Z listing.

Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook vickys scottish whisky buttered bacon, gf df ef sf nf using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF:
  1. Make ready 450 grams bacon (8 - 12 thinly sliced rashers)
  2. Take 3 tbsp sunflower spread / butter
  3. Take 2 tbsp Scottish whisky (all spirits are gluten-free, see link below)
  4. Make ready 2 tsp soft brown sugar

THE MOST EXTENSIVE whisky database in the world. Recipe: Perfect Vickys Pesto Lamb Escalopes & Mediterranean Veg GF DF EF SF NF. Recipe: Appetizing Vickys Creamy Chicken & Veg Soup + Vegan Option GF DF EF SF NF. Easiest Way to Make Yummy Baked garlic chicken with roasted veg and linguine.

Instructions to make Vickys Scottish Whisky Buttered Bacon, GF DF EF SF NF:
  1. Melt the butter in a large frying pan. Add the slices of bacon and fry over a medium - high heat for 2 or 3 minutes until nicely browned underneath. You may need to do this in 2 batches
  2. Turn the bacon and drizzle the whisky and brown sugar over. Cook on a high heat for around 30 seconds. Season with pepper and remove the pan from the heat
  3. Serve with pancakes, waffles, omelette, scrambled eggs or my personal favourite, a full Scottish breakfast - guaranteed hangover cure! Remember to pour the butter / bacon / whisky sauce over the top! The items included in a Full Scottish are listed at the end of my Black Pudding recipe - - https://cookpad.com/us/recipes/334453-vickys-scottish-black-pudding-blood-sausage

Vickys Vol Au Vents, GF DF EF SF NF. Vickys Scottish Iced Pineapple Cream Tarts, GF DF EF SF NF. Find this Pin and more on Scotland - Food by jmstruwe. Scottish Recipes: Cauliflower Cheese and Whisky. Scottish whisky in a glass with ice cubes, golden color whiskey.

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