Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bourbon biscuit cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Bourbon biscuit cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Bourbon biscuit cake is something that I’ve loved my whole life.

Presenting you the Bourbon Biscuit cake recipe. Do try this recipe at home and give a big like to this recipe in case you liked it, also please do share. Bourbon Biscuits are simply chocolate sandwich biscuits with a chocolate cream filling.

To get started with this recipe, we have to first prepare a few ingredients. You can cook bourbon biscuit cake using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon biscuit cake:

1. Take 2 packs Bourbon biscuit
2. Get 1 Pack -Eno regular
3. Take 1 cup milk
4. Prepare 1 tsp Almonds chopped (optional)

The bourbon biscuit is an oblong biscuit sandwich created by two biscuits of chocolate flavour Alternative names: Bourbon cream, Bourbon, Chocolate Bourbon. This no bake Chocolate biscuit cake is one of the easiest cakes to make, doesn't require an oven but still. Today we give you the bourbon biscuit, which could be defined as the biscuit of British childhood. We've updated this chocolate-y classic to include a delicious rich chocolate buttercream.

Steps to make Bourbon biscuit cake:

1. In a rice cooker or idli steamer, pour water and place a ring to elevate it's height. Cover and allow the water to come to a boil for about 10 minutes.
2. In a mixer jar add the bourbon biscuit and blend to make a fine powder. Transfer to a mixing bowl.
3. Pour half cup of milk and stir, add the remaining milk. The cake batter is ready. Set aside.
4. Grease the 5 inch round cake tin with oil, set aside.
5. Add eno powder to the batter, and stir in one direction only.
6. Pour this batter into the cake tin and garnish with chopped almonds, if you like(optional). - Place the cake tin on the stand and then close the steamer. Steam the cake over low heat for 25 minutes.
7. Remove the cake and allow the cake to cool down completely. - Once cooled using a knife clear the edges and transfer the cake on a serving plate.
8. Slice and serve this delectable moist cake immediately.

These easy and delicious Bourbon biscuit brownies are so simple to make and perfect for sharing too. Give your brownies a tasty biscuit twist! A family favourite bourbon biscuits made easily at home without any preservatives & eggs. These taste so delicious and very close to real bourbon biscuits. Kentucky Bourbon Cake. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap it up for this special food bourbon biscuit cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!