Recipe of Speedy Bourbon Venison Meatloaf

Andrew Arnold   13/10/2020 10:47

Bourbon Venison Meatloaf
Bourbon Venison Meatloaf

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bourbon venison meatloaf. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bourbon Venison Meatloaf is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Bourbon Venison Meatloaf is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook bourbon venison meatloaf using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bourbon Venison Meatloaf:
  1. Prepare 3 lbs ground venison
  2. Take 1 lb ground beef
  3. Make ready 3 eggs
  4. Get 1 Cup seasoned bread crumbs
  5. Take 1 tsp pink Himalayan salt
  6. Take 1/2 tsp black pepper
  7. Make ready 1 tsp garlic powder
  8. Take 1 Cup Sweet Baby Ray's Kickin' Bourbon BBQ sauce
Steps to make Bourbon Venison Meatloaf:
  1. Mix all the ingredients in a large bowl. I use my hands so I can feel any lumps.
  2. Form the meatloaf into the shape you choose. Drizzle some of the BBQ sauce over the top.
  3. Heat the oven to 350° & bake for 1 1/2 hrs.
  4. When done allow to rest for 10 minutes. Then slice & enjoy!

So that is going to wrap it up with this special food bourbon venison meatloaf recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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