Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, eggplant and tuna salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Eggplant is an extremely popular vegetable in Sicily, used in scores of ways, and sweet-and-sour flavors, as in this salad, are common to the island's cuisine. Drain on paper towels and let cool slightly. The Best Tuna Eggplant Recipes on Yummly

Eggplant And Tuna Salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Eggplant And Tuna Salad is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggplant and tuna salad using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Eggplant And Tuna Salad:

1. Get 1 big eggplant
2. Take 20 cm spring onion
3. Make ready 10 cm cucumber
4. Get 5 cm carrot
5. Make ready Chopped green onion
6. Prepare 1 tin tuna
7. Get 1 tablespoon soy sauce
8. Get 1/2 lemon
9. Make ready 1/2 teaspoon sugar
10. Take 1 tablespoon sesame oil
11. Prepare 1 teaspoon sesame seeds

Add the diced eggplant, and stir to coat. Place tuna, beans, rocket and pinenuts in bowl. Add enough rosemary vinaigrette to just coat, then season to taste and toss well to combine. Divide salad and filled eggplant among bowls, top with a spoonful of tomato and caper relish and serve immediately.

Steps to make Eggplant And Tuna Salad:

1. Cut eggplant half and boil it for 3 minutes.
2. Shred vegetables and put in cold water for 5 minutes. Chop green onion.
3. Slice eggplant and put tuna and vegetables on it.
4. Make lemon soy sauce.
5. Garnish with green onion. Enjoy 💖

This hearty eggplant salad is delicious served warm or cold. Summer is the best time for eggplant so it's a perfect way to show them off during peak season. You'll love these eggplants filled with a ratatouille mixture of sweet peppers (capsicum), onions, tomatoes and tuna. A simple and very nutritious recipe. I like to add a hint of spice with a few drops of tabasco sauce, but this is totally optional.

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