Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tuna salad. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. While we love many kinds of tuna salad, this classic version tops them all. The crispy celery and red onion give add zest and crunch, while mayonnaise and touch.

Tuna Salad is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Tuna Salad is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna salad using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad:

1. Make ready 3 (3 oz) cans no drain starkist tuna
2. Make ready 2 1/2 tbsp mayonnaise
3. Get 2 tbsp dill pickle relish
4. Get 1/8 cup finely shredded colby jack cheese
5. Make ready Splash red wine vinegar
6. Get to taste Salt and pepper

Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch. Tuna salad is a light and fresh comfort food classic. Made with a few simple ingredients it's an easy, flavorful and healthy lunch or dinner recipe. Tuna salad is an extremely versatile dish that works as a snack or a light lunch.

Instructions to make Tuna Salad:

1. Mix all ingredients together.
2. Let chill in refrigerator for 30 minutes.
3. Serve as a sandwich with spinach leaves, or on club crackers.

You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful.

So that’s going to wrap this up for this special food tuna salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!