Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon chocolate chip cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet chocolate chip cookies that have a surprise bite of smoky bacon inside – you'll have people stumped as to what the surprise ingredient is! This recipe was born out of a challenge to include bacon in a cookie batter. While that has been done before, the inclusion of chocolate chips and maple together in a whipped batter make this a sweet-yet-savory chewy cookie.

Bacon Chocolate Chip Cookies is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Bacon Chocolate Chip Cookies is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Chocolate Chip Cookies:

1. Take 8 slices streaky bacon cooked to crisp and chopped small
2. Prepare 150 g chocolate chips
3. Prepare 2,25 cups all-purpose flour
4. Get 2 eggs
5. Get 0.75 cup butter softened
6. Make ready 0.5 cup light brown sugar
7. Make ready 0.25 cup white sugar
8. Take 2 tsps cornstarch
9. Make ready 1 tsp baking soda
10. Make ready 1.5 tsp vanilla extract
11. Make ready pinch salt

Chocolate Chip Bacon Cookies: If you've ever found yourself asking "How can I get more bacon into my life?", this recipe is perfect for you. I found a few other recipes online, but I decided to use my favorite chocolate chip recipe, and add bacon. I recently came across this recipe for Bacon Chocolate Chip Cookies on Running To The Kitchen. I was so impressed that I wanted to share it with you because these cookies are definitely going on my "staple cookie".

Steps to make Bacon Chocolate Chip Cookies:

1. Preheat oven to 190°C
2. Mix softened butter and sugars until light and fluffy
3. Mix in eggs, vanilla, salt, baking soda and cornstarch.
4. Stir in flour a little at a time until combined
5. Fold in bacon crumbles and chocolate chips
6. Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.

The thinner slices allow the bacon to crisp up a bit and you get an added "crunch" in each cookie. This is a perfect meld of flavors!!! After you make this the first time you can decide if you want more or. Add in chocolate chips and bacon bits. Place dough on a sheet of waxed paper and refrigerate at least an hour.

So that is going to wrap it up for this special food bacon chocolate chip cookies recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!