Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, oatmeal chickpea chocolate chip cookies 😎. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Try these delicious Vegan Chickpea Chocolate Chip Cookies! Easy to make and loaded with protein, fiber, and minerals from the addition of chickpeas. In the case of chickpea cookies, it seems that most websites have used a combination of chickpeas, peanut butter, and honey or maple syrup.

Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:

1. Make ready 3/4 cup chickpea flour
2. Prepare 1/4 cup virgin coconut oil, melted
3. Prepare 1/4 cup maple syrup
4. Get 1 egg
5. Prepare 1 tsp vanilla extract
6. Make ready 1/4 tsp baking soda
7. Get 1/2 tsp Himalayan pink salt
8. Prepare 1 cup rolled oats
9. Prepare 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
10. Get Option: Handful of hazelnuts or walnuts toasted and chopped

Get the full recipe at https. Rich, fudgy Chickpea Chocolate Chip Cookies with brownie-like insides & surprisingly healthy ingredients. We are making double chocolate chip cookies with chickpeas. But before you run away, let me sell them to you.

Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:

1. Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
2. Preheat oven to 175C.
3. Mix the coconut oil and maple syrup.
4. Add the vanilla and egg and mix well.
5. Add the flour, baking soda, and salt. Mix well.
6. Add oats and chocolate. And nuts if using. Mix well.
7. Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
8. Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋

We're talking thick and fudgy cookies with rich, deep, chocolatey. These Oatmeal Chocolate Chip Cookies are packed with oats, chocolate chips, and incredibly soft and chewy. These cookies are so easy to make and delicious! Are you a fan of oatmeal raisin cookies or oatmeal chocolate chip cookies? To be honest, I actually have a hard time choosing.

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