Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pecan strawberry cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fresh Strawberry Pecan Cookies. this link is to an external site that may or may not meet accessibility guidelines. Chef Anna Olson shows you how to bake amazing Pecan White Chocolate Cranberry Cookies with a Pecan White Chocolate Spread to make this delicious dessert. See more ideas about Strawberry cookies recipe, Keto cookie recipes, Macadamia nut cookies.

Pecan strawberry cookies is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Pecan strawberry cookies is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook pecan strawberry cookies using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pecan strawberry cookies:

1. Get 1 cup all purpose flour
2. Prepare 1 tsp baking powder
3. Prepare 1/2 tsp salt
4. Make ready 1/3 cup sugar
5. Get 1/4 cup cold butter
6. Get 1/3 cup fresh cream
7. Make ready 1 tbsp strawberry syrup
8. Prepare 1/2 tsp vanilla extract
9. Prepare 1/2 cup chopped pecans
10. Make ready for Garnishing
11. Get as needed pecan
12. Get as needed icing sugar

These easy Butter Pecan Cookies are crunchy, soft, chewy and buttery. One of my favorite cookies is these Pecan Shortbreads. I love their buttery sweet caramel flavor and their crisp and crumbly texture. Slowly mix in the flour mixture and finally, the pecans.

Steps to make Pecan strawberry cookies:

1. Preheat the oven to 180 degrees. - In a large bowl, all purpose flour, baking powder, salt, and sugar. Whisk to combine.
2. After that add cold butter into the flour mixture. Mix properly with your hand or can also use a grater to grate the butter, then mix it together with a fork.
3. Now add cream, syrup, and vanilla with the flour and use a fork to combine. It should dry dough. If the dough is not coming together need to add more cream only 1 tsp or as required.
4. Line a baking sheet on baking tray. - I made 12 big cookies but if you want you can make size according to your choice.
5. Keep 2 inch distance between cookie. Sprinkle some chopped pecan the top of each cookie with a little more raw sugar.
6. Bake at 180 degree for about 20 to 25 minutes. They are done when looks lightly browned. - When it’s cool then you can eat.

Pecan Meringue cookies are a classic cookie to make for Easter! Called Easter Cookies or Resurrection Cookies, they're made with whipped egg whites, sugar, and pecans. What I think is the best part about these cookies is how simple they are. They are legitimately an anytime or any holiday cookie. Pecan Pie lovers, this cookie is for you!

So that is going to wrap it up for this special food pecan strawberry cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!