Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, oatmeal biscuits. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Count to ten; kneading biscuit dough too much can make biscuits tough. Line a baking sheet with parchment. Combine the flour, oats, sugar, baking powder, baking soda, salt and cinnamon in a large bowl.

Oatmeal Biscuits is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Oatmeal Biscuits is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook oatmeal biscuits using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Oatmeal Biscuits:

1. Get 340 g porridge oats
2. Prepare 255 g butter
3. Take 3/4 tbsp golden maple syrup
4. Prepare 1 tsp vanilla essence
5. Prepare 170 g castor sugar

Prepare a baking sheet with a sheet of parchment paper. Combine the flour, brown sugar, baking powder, salt, and cinnamon in a large bowl. Stir the flour, baking powder, salt, cinnamon and cloves in a medium bowl. Mix until the liquid covers all the oat mixture and until well combined.

Instructions to make Oatmeal Biscuits:

1. Preheat the oven to 180º
2. Melt the butter, add the golden syrup and vanilla essence and mix
3. Stir in the castor sugar and oatmeal
4. Spread into a swiss roll tin and bake for 23 minutes, cut while still warm!

Oatmeal cookies using dried cranberries and white chocolate chips, or you can use chocolate chips if you wish. Kristen's Awesome Oatmeal Cookies Rating: Unrated. Now the result … Choose from simple oat biscuits or variations with fruit, nuts and spices. Nothing beats homemade cookies - make these easy oat biscuits for a sweet treat during the day when you need a break. They're perfect served with a cuppa Easy.

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