Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, multigrain pizza platter. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Multigrain Pizza platter is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Multigrain Pizza platter is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have multigrain pizza platter using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Multigrain Pizza platter:

1. Prepare For the dough
2. Get 1 cup multigrain atta (flour)(flour)
3. Make ready 1/2 cup curd
4. Get 1/2 tsp baking soda
5. Take 1 tsp baking powder
6. Take to taste Salt
7. Prepare 1/2 tsp mixed herbs
8. Make ready 1 tsp chilli flakes
9. Prepare 2-3 tsp oil
10. Prepare For the stuffing/toppings
11. Get 2 tbsp chopped red bell pepper
12. Get 2 tbsp chopped green capsicum
13. Make ready 2 tbsp chopped yellow bell pepper
14. Get 2 tbsp crumbled paneer
15. Get 1 medium sized onion chopped
16. Make ready 6-7 processed cheese cubes grated
17. Prepare 1 tsp red chilli flakes
18. Prepare 1 tsp pizza seasoning
19. Make ready 1/4 cup pizza sauce
20. Get As needed Butter for brushing

Instructions to make Multigrain Pizza platter:

1. For the dough: Mix all the ingredients and knead a soft dough like roti. Keep it aside for 10-15 minutes.
2. For the stuffing/topping: Keep all the chopped vegetables ready along with grated cheese.
3. For thin crust pizza: Take a ball from the dough and roll a bit thick roti and make impressions with fork. Cook it in a pan lightly on both the sides.
4. Now apply the pizza sauce on the base and top it with the vegetables, paneer, pizza seasoning, chilli flakes and generous amount of cheese and cook it in a covered pan. Your thin crust pan pizza is ready to serve!
5. For the rose shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Make 4 cuts at 90°. Tuck two opposite sides first one after the other and then the other two opposite sides to give a shape like rose. Place it in a katori so the shapes remains intact.
6. For the flower shaped pizza: Roll a thin roti and apply pizza sauce on it. Place around 1&1/2 tbsp of stuffing in the centre. Now join opposite sides of the circle. Then the other two opposite sides of the circle. Join all the four shapes fromed. Pinch the ends of all the corners so it looks like a flower.
7. While we are shaping the pizzas add salt to make a layer in cooker and pre heat on medium flame for 10 minutes. Now keep all rose and flower shaped pizzas to be baked in cooker.
8. Cook them for 30-35 minutes on slow flame of big burner. After 25 minutes brush the pizzas with butter and let them cook until done.
9. Serve all the different shaped healthy pizzas together!

So that’s going to wrap this up with this exceptional food multigrain pizza platter recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!