Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, minty chocolate espresso balls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Minty chocolate espresso balls is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Minty chocolate espresso balls is something that I have loved my entire life.

Mix in all dry ingredients and andes mints (or substitute mint extract). Dip in sauce and decorate with toppings of choice. Chocolate Espresso Energy Balls are a quick and easy snack to boost your energy levels with a little espresso and healthy fats to keep your hunger at bay.

To begin with this particular recipe, we must prepare a few ingredients. You can have minty chocolate espresso balls using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minty chocolate espresso balls:

1. Get 1 1/4 cup rolled oats
2. Make ready 1/3 cup agave syrup, light
3. Prepare 1/2 cup creamy peanut butter
4. Prepare 1/4 cup Mint truffle chocolate mix
5. Prepare 1 tbsp vanilla extract
6. Make ready 2 tbsp instant espresso granules
7. Prepare 1 sprinkles or sweetened chocolate powder

I feel like tahini is having a moment… So for the nut-free folk, I made you a a fun little energy ball flavor that I hope you will love! Snickers chocolate salami is one of the easiest desserts. Freeze the truffles while you melt the almond bark. Our espresso malted milk balls take things to a whole new level!

Instructions to make Minty chocolate espresso balls:

1. Blend dry ingredients in a blender until fine.
2. Add wet ingredients to blender and mix well.
3. Roll into balls about the size of a quarter and roll into sprinkles or sweetened chocolate powder.
4. Either chill and they will stay good for about a month or freeze for up to a year.

Milk chocolate and ground coffee fuse together to create a luxurious taste with a kick of caffeine. Enjoy these espresso malted milk balls alongside your favorite cup of jo, or as an after-dinner treat. Should be a little bit sticky, but handleable. Form into balls and place on a cookie sheet. As far as mint flavored espresso beans these are perfect!

So that’s going to wrap it up with this exceptional food minty chocolate espresso balls recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!