Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mariegold biscuit ka cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mariegold biscuit ka cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mariegold biscuit ka cake is something which I have loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can cook mariegold biscuit ka cake using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mariegold biscuit ka cake:

1. Make ready 20 MARIEGOLD biscuits
2. Take For coffee mix
3. Get 1/2 cup milk
4. Make ready 1-1/2 tsp coffee powder
5. Prepare 2 tsp sugar powder
6. Get For chocolate mixture
7. Take 1-1/2 tsp cocoa powder
8. Get 1-1/2 tsp chocolate powder
9. Get 60 gm unsalted butter
10. Get 1/3 cup sugar powder/icing sugar
11. Take 3 teaspoon vanilla essance
12. Take For chocolate icing
13. Make ready 130 gm dark chocolate
14. Make ready 30 gm unsalted butter
15. Prepare 1 teaspoon cocoa powder
16. Make ready 1 tsp sugar powder
17. Get For garnishing
18. Take Coloured chocolate chips

Hi Friends welcome to my channel tasty food dhamaka. Aaj mai aapko shikhaungi Britannia Mariegold Biscuit se soft or spongy. Each Marie Gold cookie is crisp and light, and is packed with the goodness of Vitamins and Minerals that make for healthier teatimes. Tea times are incomplete without a packet of Britannia Marie biscuits.

Steps to make Mariegold biscuit ka cake:

1. Sabse pehle Chocolate sauce banaye ek kadai me butter cocoa powder sugar powder milaye milaye
2. Ab coffee mix banale thande dudh me hi banana he usme coffee powder or sugar add karke whiske karle achhe se or side pe rakh dijiye
3. Ab chocolate icing banani he usko double boil me chocolate ko melt karna he uski me baki sare sare ingredients add karle.or side pe rakh de
4. Ab ek foil paper lijiye uspe biscuit ka tower banayenge mariegold biscuit ko coffee mix me deep karein or foil paper pe rakhe uper se chocolate sauce spread karein spoon se uske uper ek or biscuit lagaye same process se
5. Aise
6. Aise
7. Ab biscuit ke tower ban gaye he 10 -10 biscuit ka tower banaya he
8. Ab chocolate ka icing banaya tha wo biscuit tower pe spread karein uper se
9. Uper se colourful chocolate chips se gardish karein or freezer me 1 hr set hone rakhe fir usko cut kar sakte ho ya fir serve kar sakte ho

As today's woman packs in more each day while caring for her. Add powdered sugar, cocoa powder, baking powder and salt to the ground biscuits. Tea times are incomplete without a packet of Britannia Marie biscuits. Marie biscuits dipped in a coffee mix and coated with chocolate. This is an incredibly easy to make, yet yummy chocolate snack.

So that’s going to wrap it up with this exceptional food mariegold biscuit ka cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!