Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken souvlaki. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Souvlaki is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Chicken Souvlaki is something which I’ve loved my whole life.

Chicken souvlaki is another word for seasoned Greek kabobs and they make a nice appetizer when dipped into homemade tzatziki sauce. Souvlaki is usually served with tzatziki, a yogurt sauce with cucumbers. This version has more cucumber than yogurt, for a dish with crunch and freshness but few calories.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken souvlaki using 13 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Souvlaki:

1. Prepare 5 large, skinless chicken breast or 12 thighs chopped into chunks
2. Take Red and Yellow peppers largely diced
3. Make ready For the Marinade
4. Take 4 tbsp olive oil
5. Prepare 2 tsp dried oregano
6. Take 1 tsp dried mint
7. Get 1 tsp ground cumin
8. Take 1 tsp ground coriander
9. Make ready 1 tsp sweet paprika
10. Take zest and juice 1 lemon
11. Make ready 1 tsp ground cinnamon
12. Take 4 garlic cloves, crushed
13. Make ready 1 large sprinkle of salt and black pepper

The accompaniments are usually tomatoes, red onion and tzatziki wrapped in soft pitta bread. In some tavernas, they serve chips stuffed inside the pitta too. In this recipe, I'm using small wooden ones. Serve while still warm with some pita breads and tzatziki sauce.

Steps to make Chicken Souvlaki:

1. Chop the chicken into large chunks and place into a bowl.
2. Simply add the oil, herbs and spices.
4. Squeeze the lemon
5. Crush the garlic
6. Throw in, add salt and pepper and mix well. Leave to marinate
7. Chop the pepper. When the chicken has marinated place on to skewers with layers of chicken then pepper.
8. Heat a griddle on high and cook the chicken on all sides until charred.
10. After they are coked through, serve with some lettuce, salad, on wraps if you like!

You can also serve the chicken souvlaki (skewers) wrapped, like a sandwich. I'm not sure where I found this recipe, but it has become one of our family favorites. It is so quick and easy to put together and does not require marinating time. This is excellent for summer meals because it's so light. Also great sliced over salad greens for a complete meal.

So that’s going to wrap it up with this exceptional food chicken souvlaki recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!