Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chocolate truffle cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chocolate truffle cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Chocolate truffle cake is something that I’ve loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook chocolate truffle cake using 15 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Chocolate truffle cake:

1. Take 150 gm maida
2. Get 25 gm cocoa powder
3. Take 80 gm butter
4. Get 60 gm sugar
5. Make ready 1/2 tsp baking soda
6. Get 1 tsp baking powder
7. Prepare 5 tsp condensed milk
8. Prepare 1/2 cup milk
9. Prepare 1 tsp vanilla essence
10. Get 1 tsp coffee
11. Make ready Sugar syrup (1/2 cup water + 3 tsp sugar)
12. Make ready Chocolate truffle icing
13. Make ready 2 cup cream
14. Prepare 2 tsp butter
15. Prepare 700 gm dark chocolate

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Steps to make Chocolate truffle cake:

1. First filter the maida,cocoa powder, baking powder and baking soda together in a bowl twice.
2. . In another bowl butter and sugar together and add condensed milk to this the mixture and cream it well
3. Add vanilla essence and coffee powder to milk and mix it well.
4. In the buttermixture mix wet and dry ingredients mix in batches…
5. Apply in the baking tin in butter and place the butter paper and pour in the batter.
6. First preheat the microwave for 10 minutes place the batter in tin and bake it at 180 degree for 30 minutes…
7. Heat the sugar till it dissolves in water and cool completely.
8. Allow the cake to cool in the tin for 10 min.
9. For chocolate truffle icing heat cream in a pan and starts boiling off the flame and pour the cream in a dark chocolate and also add 2 tsp Butter for shine mix it well rest for 2 hours.
10. Cut the cake,level it and the second layer of the cake with sugar syrup and cover with chocolate truffle icing and repeat for the same in the first layer.
11. Finally finish set the cake for 10 minutes in refrigerator.
12. Using the star tip nozzle decorate your cake and cherry…
13. Delicious yummy and absolutely mouth watering chocolate truffle cake is ready!!!!! Children's favourite cake chocolate truffle cake..

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