Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, panna cotta in 5 minutes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Panna Cotta in 5 minutes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Panna Cotta in 5 minutes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook panna cotta in 5 minutes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Panna Cotta in 5 minutes:

1. Take 400 ml Milk
2. Take 4 tbsp Corn starch
3. Get 4 tbsp Sugar
4. Make ready 1 dash Vanilla extract
5. Take 1 heat 1 tablespoon of instant coffee, 1 tablespoon of sugar, 3 tablespoons of hot water, and 1 dash of rum in a pan. Espresso sauce
6. Make ready 1 heat 1 tablespoon of your favorite jam, 1 tablespoon of hot water, and 1 tablespoon of lemon juice in a pan. Fruit sauce
7. Make ready 1 heat 25 grams of granulated sugar, and 1 1/2 tablespoons of water in a pan, and once it's brown and bubbly, add 2 tablespoons of hot water. Caramel sauce

Steps to make Panna Cotta in 5 minutes:

1. Whisk the cornstarch and sugar in the sauce pan thoroughly, and gradually add the milk, stirring constantly.
2. Heat the pan over medium heat, once the mixture comes to a simmer, lower the heat to low heat, and stir constantly with a wooden spatula for 3 minutes.
3. Pour the mixture into molds moistened with water, and chill in the fridge until it sets (if you want the surface to be nice and smooth, wet the tips of your fingers, and level out the surface with your fingers).
4. Serve with your favorite sauce. Espresso sauce.
5. Fruit sauce
6. Caramel sauce

So that’s going to wrap it up with this special food panna cotta in 5 minutes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!