Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegan bean sprouts in 5 minutes. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Bean Sprouts In 5 Minutes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Vegan Bean Sprouts In 5 Minutes is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have vegan bean sprouts in 5 minutes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vegan Bean Sprouts In 5 Minutes:

1. Prepare 1/2 tsp oil
2. Make ready 1 dash salt
3. Get 1/4 cup Any stock
4. Get 1 tbsp pounded shallot and garlic garlic
5. Make ready BEAN SPROUTS
6. Prepare 1 cup spring onion or scallion
7. Take 6 cup bean sprout
8. Take 1 red chili pepper
9. Prepare ADDITIONAL ADD ON
10. Get 1 small grated carrot

Steps to make Vegan Bean Sprouts In 5 Minutes:

1. with oil fry garlic till fragrant the add stock bring it to a boil
2. add bean sprout (and carrot if using) then mix well and add dash of salt
3. add chili, spring onion and dash of pepper mix well off the heat
4. STIR FRY BEAN SPROUTS AND RED CHILI PEPPER AND SPRING ONION
5. BELOW ARE A FEW OF MY BEAN SPROUTS RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/334162-spicy-bean-sprouts-salad-kongnamul-muchim - https://cookpad.com/us/recipes/338489-bean-sprouts-with-crispy-bacon - https://cookpad.com/us/recipes/419677-bean-sprouts-omelette - https://cookpad.com/us/recipes/355234-fried-eggs-with-bean-sprouts

So that is going to wrap this up for this special food vegan bean sprouts in 5 minutes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!