Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock-pot vegetarian chili 🌶️🍲. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crock-Pot Vegetarian Chili 🌶️🍲 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crock-Pot Vegetarian Chili 🌶️🍲 is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have crock-pot vegetarian chili 🌶️🍲 using 19 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crock-Pot Vegetarian Chili 🌶️🍲:

1. Take 1/2 onion chopped
2. Make ready 1/2 canned Yellow corn
3. Take 1 can Kidney Beans
4. Make ready 1 can black beans
5. Take 1 can pinto beans
6. Get 1 cup Vegtable broth
7. Make ready 2 cloves Garlic (chopped)
8. Take 1 can tomato sauce
9. Make ready 1 can diced tomatoes
10. Take 1 can diced chilli's
11. Get 1/2 Tbs Italian seasoning
12. Prepare 1/4 Tbs Chilli powder
13. Get 1 Tbs Cummin
14. Get 1 Tbs Paprika
15. Get 1/2 Tbs garlic powder
16. Make ready 1/2 Tbs onion powder
17. Get 1 Jalapeno (sliced in half) optional
18. Make ready 1 Tbs oil
19. Get 1 Tbs sugar

Instructions to make Crock-Pot Vegetarian Chili 🌶️🍲:

1. Take garlic, jalapeno, onion, and corn and add to your crock pot. Add oil and cover. Let sit on high storing every 5-10min until heated through. During this time take your canned beans and drain the beans and rinse them. Set aside.
2. Once the onion garlic, corn, and Jalapeno are done simmering add in your can of diced tomatoes (do not drain) and diced chillies. Combine well.
3. Add in your drained and rinsed beans. Mix all the ingredients together we'll. Once the vegetables and beans are well combined add 1 cup of Vegtable broth. Then add in your can of tomato sauce.
4. Once the tomato sauce, beans, and begtable mixture is combined add in your spices. (You can add in as little or as much as you like in terms of spices) I have listed the amount I use above as a guide line. I always add a bit of sugar to level out the acidity of the tomatoes.
5. Let set in crock pot on high for 4hrs. (Move to low or warm once heated through if your not going to eat right away.) Top with cheese and serve with corn bread or tortillas! Enjoy!!

So that’s going to wrap this up for this exceptional food crock-pot vegetarian chili 🌶️🍲 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!