Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, heather's stew thingy. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Learn how to make a fantastic beef stew with step by step instructions by award winning cookbook author Chris De La Rosa. When you can't stand another stew but have stew meat to spare, here are several creative recipes for stew meat that aren't stew. Heather's Choice products are ready for your next hiking, backpacking, backcountry hunting, fishing, or boating adventure.
Heather's stew thingy is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Heather's stew thingy is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have heather's stew thingy using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Heather's stew thingy:
- Take 8 oz can of mushrooms
- Get 15 1/2 oz can of corn whole kernel
- Take 15 1/2 oz can of green bean , kitchen cut
- Take 15 1/2 oz can of chickpeas
- Prepare 2 cup cooked rice
- Make ready 1/2 tsp salt
- Take 1 tsp ground black pepper
- Get 2 tsp granulated garlic powder
- Get 1/2 cup milk
- Get 6 Birdseye pepper/Thai chili peppers
- Get 15 1/2 oz can of vegetable broth
- Prepare 1 tsp Lawreys seasoned salt
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Steps to make Heather's stew thingy:
- Mix everything together except milk
- After bringing to boil and boiling for 3 minutes add milk bring to simmer let rest 3 minutes hope you enjoy
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So that is going to wrap this up for this special food heather's stew thingy recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
