Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, pizza sticks & coins. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pizza Sticks & coins is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Pizza Sticks & coins is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook pizza sticks & coins using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pizza Sticks & coins:

1. Prepare 180 gms flour(maida)
2. Prepare 100 gms grated cheddar cheese
3. Prepare 80 gms butter, softened and chopped
4. Get Ketchup (or tomato concentrate), enough to make a pliable dough
5. Prepare 3/4-1 tsp salt
6. Take 1 tbsp oregano

Steps to make Pizza Sticks & coins:

1. In a bowl, mix together the flour, grated Cheese, oregano and salt.
2. Add the chopped butter and rub it in with your fingers.
3. Add enough ketchup as to obtain a pliable dough (similar to cookie dough in consistency). - Knead well, make it into a ball and keep it in the fridge for 20 minutes.
4. Roll it into a 5 mm thick sheet and cut out the sticks a few I made roundels with a cookie cutter
5. Put them on a tray covered with baking paper and bake them in a pre-heated oven at 180°C for 15 to 20 minutes or until golden brown.
6. Serve at room temperature.

So that is going to wrap it up for this special food pizza sticks & coins recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!