Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken pasta alfredo. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Try Microwavable Chicken Alfredo Pasta With A New Orleans Twist. Stir heavy cream into mushrooms and bring to a boil. Chicken and pasta with Alfredo sauce from a jar that tastes better than store-bought!

Chicken Pasta Alfredo is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken Pasta Alfredo is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have chicken pasta alfredo using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Pasta Alfredo:

1. Make ready 1/2 each red, yellow, and green peppers, sliced half moon
2. Get 1 medium onion, sliced half moon
3. Get 1/4 squash, sliced half moon or chunks
4. Prepare 1 bunch broccoli florets
5. Get 3/4 packages baby carrots
6. Get 1 lb al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half)
7. Get 2 -24oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch)
8. Prepare 1 tbsp salt
9. Take 3/4 tsp black pepper or to taste
10. Get 1/2 lb chicken, cooked & seasoned
11. Take 1 -8oz. package of 5 cheese blend shredded cheese
12. Get 1 -8oz. parmesean shredded cheese

This is not meant to be an authentic Italian pasta. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo sauce from scratch is actually so easy. Meanwhile, cook chicken in butter in a large skillet until no longer pink.

Steps to make Chicken Pasta Alfredo:

1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water.
2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil.
3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat.
4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend.
5. Cover with foil & place pan in oven @ 400° for 30 minutes.
6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts.
7. Serve with garlic bread & salad.

Add the cheeses, broth and soup mix; cook and stir until cheeses are melted. Drain pasta and vegetables; add to chicken mixture and toss to coat. Nest the pasta on large rimmed plates, pour sauce over pasta, and garnish with scallions and the. Heat a large skillet or frying pan and add a little olive oil. Pan fry the chicken breasts over medium-high heat, until golden brown and cooked through.

So that’s going to wrap it up with this exceptional food chicken pasta alfredo recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!