Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fettuccine alfredo pasta. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fettuccine Alfredo Pasta is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Fettuccine Alfredo Pasta is something that I’ve loved my whole life. They’re nice and they look wonderful.

Fettuccine pasta tastes its best when served in a rich, creamy Parmesan cheese sauce made with UGC Reviews Modal. Reviews for: Photos of To Die For Fettuccine Alfredo. Fettuccine pasta topped with a homemade rich decadent alfredo sauce.

To begin with this recipe, we must first prepare a few ingredients. You can cook fettuccine alfredo pasta using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Alfredo Pasta:

1. Get 1/2 packet pasta
2. Make ready 1/2 cup cream
3. Take 3/4 cup milk
4. Take 1 tsp Tarragon flakes
5. Get 1 tsp Red chilli flakes
6. Take 1 tsp White pepper
7. Get 1 tsp Chicken powder
8. Make ready Basil leave finely chopped
9. Get Steak marination
10. Get 3-4 pieces Chicken fillet
11. Make ready 1/2 cup oil
12. Take 1 tbsp Mustard powder
13. Prepare 1 tsp Red chilli powder
14. Take 1/2 tsp Black pepper powder
15. Make ready 1/2 tsp Chinese salt
16. Take 1 tsp Salt
17. Take 2 tbsp Chlli sauce
18. Get 1 tbsp Fresh minced garlic
19. Make ready 1 tbsp Worcestershire sauce
20. Make ready 1 tsp White pepper

It's an incredibly simple and quick dish with only a few key ingredients: pasta, butter, and cheese. The result is a pasta that's impressively elegant. The "Alfredo" in fettuccine Alfredo is Alfredo di Lelio who operated a restaurant in Rome. Legend has it that he fancied up a basic pasta with butter-and-cheese to appeal to his wife.

Instructions to make Fettuccine Alfredo Pasta:

1. Boil the pasta and keep aside. - Pasta should be soft not over boiled.
2. Now - In a bowl add cream and milk and whisk it.
3. Add the mixed cream and milk in the sauce pan. Add fresh chopped basil leaves, tarragon flakes, red chilli flakes, white pepper and chicken powder to it.
4. Cook the mixture till all ingredients are mixed properly. The texture would be creamy..
5. Marinate the chicken for half an hour and then grill it on grill pan.
6. Now assembling. - First of all place pasta and then put the creamy sauce over it. Sauce should be hot. Then place the grilled chicken steak(cut in to strips). - Garnish with basil leaves, black olives.
7. Hope u all like the recipe😊

Place your fettuccine Alfredo pasta in an airtight container when you're ready to store it in the fridge. Cook the pasta according to package directions. In a saucepan or skillet over low heat, warm the butter and cream. A classic fettuccine Alfredo recipe is made with cream, butter, Parmesan cheese, and parsley. It's delicious served as is or with meat or vegetables.

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