Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, cheesy chicken alfredo stuffed shells. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Shells is a classic recipe that has been enjoyed around the family table for years. I decided to take the classic recipe for stuffed shells, the one that is very similar to lasagna, and turn it into a version that more closely resembles another classic, chicken alfredo made with my homemade Creamy Alfredo Sauce. The end result is cheesy, comforting and delicious, and promises to be a.

Cheesy Chicken Alfredo stuffed shells is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Chicken Alfredo stuffed shells is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have cheesy chicken alfredo stuffed shells using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Alfredo stuffed shells:

1. Prepare 1 can vodka sauce
2. Take 1 packages broccoli
3. Make ready large shells
4. Prepare shreded cheese
5. Prepare 2 chicken breasts, shreded
6. Make ready butter
7. Get pinch onion powder
8. Prepare pinch garlic powder

For these stuffed shells I used a jar of Alfredo sauce from the store, to make sure that our dinner was done in a jiffy. But you could of course use your favorite homemade alfredo sauce for extra creamy deliciousness. You can also make these extra easy by using rotisserie chicken meat in the filling, instead of cooking up your own chicken breasts. Make white sauce: Melt butter in saucepan and add flour.

Steps to make Cheesy Chicken Alfredo stuffed shells:

1. Fill bottom of pan with vodka sauce.
2. Add garlic powder and onion powder to pan with butter, broccoli, and shredded chicken
3. Cook shells until soft
4. Line pan with shells.
5. Fill shells with chicken/broccoli mixture
6. Add cheese & Alfredo to top.
7. Put in oven on 350 for 15 min or until cheese is melted

Chicken Parmesan gets a new spin in this easy-to-make (and quick-to-disappear!) pasta bake. Jumbo shells are stuffed with cheesy chicken filling and topped with crispy toasted bread crumbs in this delicious dinner. Cook jumbo shells according to the instructions on the package. Mix together ricotta, eggs, one cup of shredded mozzarella, parmesan, garlic powder and oregano. Fill as many of the shells as you can with the cheese mixture using a large spoon.

So that is going to wrap this up with this special food cheesy chicken alfredo stuffed shells recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!