Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smashed avocado. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smashed Avocado The smashed avocado really is the star of this easy to adapt recipe, so you want to get it right. Once you have chosen the perfect avocado, cut it open, scoop out the flesh and then smash it up in a bowl. Place the avocado in a bowl and add the chilli, garlic, lime juice, salt and a drizzle of extra virgin olive oil.

Smashed Avocado is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Smashed Avocado is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook smashed avocado using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smashed Avocado:

1. Make ready 1 large soft avocado
2. Get 1 chunky garlic clove
3. Prepare 1 tsp (or more chilli flakes)
4. Get 1/2-1 lime depending on how juicy
5. Get coriander
6. Get salt and pepper
7. Get Sourdough (toasted and lots of it)

Smashed Avocado on Toast with Crispy Fried Eggs, the ultimate veggie breakfast! Use these smashed avocado packets for salads, dips and more! Such a fun and easy way to use up odds and ends in the fridge and pantry, too. There are so many veggie, cheese, and meat combinations to consider, and you could get really creative and have some fun in the kitchen experimenting.

Instructions to make Smashed Avocado:

1. Mince your garlic and add to your avoacdo in a bowl, use a fork to smash it all together.
2. Add your chilli, salt and pepper and half a lime then taste, add more if it needs it. I will often add more chilli to serve but I like it spicy.
3. Spread on toast or add a bit of sour cream and use a dip with crisps.

Smashed avocado and tomato basil bruschetta makes a delicious, easy appetizer that's perfect for serving a crowd. Add your own flavors or enjoy as-is for your favorite snacks, lunch and dinner meals. Perfect for on the go or when a whole is just too much. Mashed avocados are good for more than just guacamole. Their creamy texture and rich flavor is perfect for making pasta sauces or even for use as a spread on toast, and if you start with the right avocado, mashing it is a cinch. 'Smashed avocado' by Nicole Haddow has been the first book I've ever bought about finance and buying property and it was super beneficial and educational !! 🥑 • Overall the novel touched on some really great topics such as ways of saving money, rent-vesting, paperwork, debt, sacrifice, side hustles, growing a portfolio and ways of creating an income through things like Airbnb 🏡 • Haddow opened up about her own financial struggles and experiences with becoming a first home.

So that is going to wrap this up for this exceptional food smashed avocado recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!