How to Make Any-night-of-the-week Smokey Mushrooms & Avocado on Toast

Tony Cole   13/09/2020 23:55

Smokey Mushrooms & Avocado on Toast
Smokey Mushrooms & Avocado on Toast

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, smokey mushrooms & avocado on toast. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Smokey Mushrooms & Avocado on Toast is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Smokey Mushrooms & Avocado on Toast is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have smokey mushrooms & avocado on toast using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Smokey Mushrooms & Avocado on Toast:
  1. Make ready 2 slices seeded bread
  2. Make ready 1/2 avocado
  3. Get 2 large field mushrooms
  4. Take Smoked paprika
  5. Prepare Salt and pepper
  6. Prepare 1 tbsp olive oil

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Steps to make Smokey Mushrooms & Avocado on Toast:
  1. Slice the mushrooms and fry in the olive oil. Top tip is to add a couple of tbsps of boiling water to the pan. It’s gets the mushrooms sizzling and cooking without having to add loads of oil which the mushrooms just soak up. Add a generous sprinkle of paprika and leave to sizzle gently while you toast the bread.
  2. Toast the bread then spread it with avocado crushed with a fork. Then top with the mushrooms and season with salt and pepper.

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So that’s going to wrap it up with this exceptional food smokey mushrooms & avocado on toast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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