Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mini wagon wheel pasta salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mini Wagon Wheel Pasta Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Wagon Wheel Pasta Salad is something that I have loved my whole life.

Season to taste with salt & pepper. Just before serving, stir in the diced avocado. Fun Piccolini® Mini Wheels pasta surrounded by red peppers, crumbled feta, black olives, capers and garlic with a dash of lemon and chili pepper.

To begin with this recipe, we have to first prepare a few components. You can cook mini wagon wheel pasta salad using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mini Wagon Wheel Pasta Salad:

1. Make ready 1 (16 ounce) package mini wagon wheel pasta (or any other pasta shape you have)
2. Take 1 cup shredded carrots (raw)
3. Prepare 2/4 cups sweet pickle relish (plus just a little extra)
4. Make ready 3 teaspoons onion salt
5. Get 1 cup mayonnaise
6. Take 1 cup sour cream
7. Get 2/4 cups milk
8. Take 1/2 teaspoon black pepper
9. Make ready 1-2 teaspoons white vinegar

Bring a medium pot of water to a boil. Add the pasta and cook according to package directions. I love making big salads in the summertime that are easy to pack up to take to the pool, a picnic, or outdoor concert. But instead of using greens as my base, I use hearty ingredients like pasta, beans, quinoa, and grains that will hold up well the next day.

Instructions to make Mini Wagon Wheel Pasta Salad:

1. Bring water to a boil in a large pot, add salt to water…..
2. Cook wagon wheels pasta until al dente, drain and rinse in cold water, drain well…
3. Put drained wagon wheels back into pot…..
4. Add to pot : carrots, pickle relish,onion salt, mayonnaise,sour cream, milk, black pepper and vinegar, mix all well…..
5. If needed, add just a little bit extra milk before serving, stirring well….. 🙂
6. Chill for several hours or overnight, stir thoroughly,serve and enjoy 😉!!

Wagon wheel pasta, called "ruote" or sometimes "rotelle" in Italian, is a popular cut for kids and picky eaters. Wagon wheel pasta is best paired with oil-, dairy- or smooth tomato-based sauces.. BRING a large pot of water to a boil. SPREAD pasta on a cookie sheet or baking tray to cool. Turkey meatballs and fun wagon wheel pasta sprinkled with fresh Parmesan.

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