Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, matcha green tea crêpes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Learn how to make this iconic Lady M Confections Green Tea (i.e. Matcha) Mille Crêpes Cake from scratch! It's made with twenty layers of paper-thin lacy.

Matcha Green Tea Crêpes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Matcha Green Tea Crêpes is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have matcha green tea crêpes using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Green Tea Crêpes:

1. Take 100 g flour
2. Prepare 10 g Sweet Matcha**
3. Take 1 egg
4. Get 300 ml milk
5. Prepare 20 g butter
6. Prepare 20 g sugar
7. Prepare 1 teaspoon rum

Traditionally, it is used for chanoyu, the Japanese tea ceremony. The best matcha comes from the Uji, Aichi, Shizuoka and Kyushu regions of. Matcha is a special type of powdered green tea that is grown and produced in Japan (in most cases). Then, the best leaves are selected and ground by hand to produce a fine, bright green powder.

Instructions to make Matcha Green Tea Crêpes:

1. In a bowl, put flour, Sweet Matcha and sugar. Mix well. (Instead of 10g of Sweet Matcha, you can use 2g of Matcha powder + 8g of sugar).
2. In another bowl, mix milk and beaten egg.
3. Melt the butter in the microwave.
4. Add 2 and 3 to the bowl of 1. Mix everything until a homogeneous dough is obtained.
5. Finally, add rum and mix.
6. Heat a small non-stick pan. Add oil to coat.
7. Cook the crepe until the bottom is light brown. Loosen with a spatula, turn and cook the other side.
8. If you want, you can serve them with chocolate sauce, strawberry jam, cream, banana… etc.
9. *Sweet Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html

Matcha, a traditional Japanese tea, is one of the most nutritious beverages you can consume. Matcha is a type of powdered green tea. It is very high in antioxidants, and has numerous health benefits for your body and brain. Because the whole leaf powder is ingested, matcha is even higher in some substances — such as caffeine and antioxidants — than green tea. Matcha can be prepared as a tea or used as an ingredient.

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