Recipe of Speedy Indonesian Padang Style Green Chillies

Alfred Castro   28/09/2020 03:08

Indonesian Padang Style Green Chillies
Indonesian Padang Style Green Chillies

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, indonesian padang style green chillies. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Indonesian Padang Style Green Chillies is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Indonesian Padang Style Green Chillies is something that I’ve loved my whole life.

Heat the oil, stir fry the chopped chillies/tomatoes/garlic/shallots, add lime leaves and seasoning. Add salt and sugar to your taste. Keep cooking until the fragrant comes out.

To begin with this recipe, we have to prepare a few ingredients. You can have indonesian padang style green chillies using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Indonesian Padang Style Green Chillies:
  1. Prepare 300 gr big green chillies
  2. Take 100 gr small green chillies padi (lessen it if you want less spicy)
  3. Prepare 8 pcs shallots
  4. Get 4 pcs garlic
  5. Make ready 2 green tomatoes (unripe tomatoes)
  6. Get 4 lime leaves
  7. Get 2-5 tbsp cooking oil
  8. Get Salt, sugar, knorr chicken cube/mushroom seasoning
  9. Make ready Note: if you cannot find green tomatoes, add 1 tbsp of lime juice at the end of cooking

Authentic Malay-Style Peanut Sauce (Kuah Kacang). Peanut sauce is one of my family's favorite dipping sauces, especially for the Eid Festival. Β· This Halal Style Street Food is a mixture of really well seasoned meat, creamy white sauce, and buttery turmeric rice with a mix of fresh veggies thrown..padang or tahu telor, we've got you covered with our list of Indonesian restaurants in Singapore to get your Whether you're craving a spot of nasi padang or tahu telor, we've got you covered. Other dishes like the Sop Buntut, on the other hand, is a hearty, thick oxtail soup that's perfect for chilly days. It is named after its birth city in Sumatra and is pure Indonesian food.

Instructions to make Indonesian Padang Style Green Chillies:
  1. Wash clean all ingredients. Cut into smaller pieces.
  2. Boil ingredient 1 to 5 (except lime leaves and seasoning) about 5 minutes until the colour change (look less vibrant). Drain well.
  3. Put all ingredients in the chopper (just chop it a few seconds) so we can still feel the texture, do not chop too long otherwise it will become too mushy and soft. You can use your mortar and pestle too.
  4. I use 2 tbsp of cooking oil. Heat the oil, stir fry the chopped chillies/tomatoes/garlic/shallots, add lime leaves and seasoning. I use 1 chicken cube and a bit mushroom seasoning. Add salt and sugar to your taste. Keep cooking until the fragrant comes out. Off the heat. And lastly add lime juice if you don’t use green tomatoes. (No need lime juice if u use green tomatoes)
  5. Ready to serve 😁😁😁🌢🌢🌢

Usually this delight is steamed white rice with jackfruit curry, eggs with chili sauce, green chili relish, and a choice of meat. Usually the meat best with dish are beef rendang, fried chicken and ayam bakar. Gunung Padang Megalithic Site in Cianjur, West Java, Indonesia. Gunung Padang is the largest megalithic site in all of Southeastern Asia. Padang Panjang on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists.

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