Easiest Way to Prepare Perfect My Mixed Beef Stew 😘
Vernon Santos 17/04/2020 08:34
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my mixed beef stew 😘. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Mixed Beef Stew 😘 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. My Mixed Beef Stew 😘 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have my mixed beef stew 😘 using 18 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make My Mixed Beef Stew 😘:
Take 900 g Stewing Steak
Make ready 1 +1/2 onion chopped
Take 5 carrots chopped
Make ready 1 cup frozen mixed veg
Make ready 2 garlic cloves diced
Take 1 green chilli diced
Get 10 cherry tomatoes
Take 2 hanfuls of spinach
Make ready 4 Basil leaves
Make ready 1 cup Red wine
Get 1 tbls woresestershire sauce
Prepare 1 tsp black cracked pepper
Get 3 Dried beef stock cubes
Prepare 1 dried veg stock cube
Prepare 1 tsp Sea salt
Prepare 1 tsp dried red pepper
Make ready 2 litres boiling water
Take 2 heaped tbls cornstarch/flour mixed in 1/4 Cup cold water
Steps to make My Mixed Beef Stew 😘:
In a pressure cooker or in a casserole dish to oven bake.Add the steak pieces,Carrots and tomatoes.
Onions
Chopped garlic
Bay leaves and frozen veg
Green chilli chopped
Red wine
Worsestershire sauce
Salt n pepper
Dried beef stock and veg stock
Boiling water
Tsp crushed peppers (optional)
Stir once and close the lid and cook. 45 minutes in pressure cooker. 1+1/2 hours on low heat in the oven. Or overnight in a slow cooker.
At the end of cooking thicken with cornflour more if you need it thicker. Serve with boiled potatoes or mash potatoes.
So that’s going to wrap this up with this exceptional food my mixed beef stew 😘 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!