Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir fry vegan ramen. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Stir Fry Vegan Ramen is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stir Fry Vegan Ramen is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have stir fry vegan ramen using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Vegan Ramen:

1. Make ready 3 packages ramen or instant noodle
2. Take 1 cup water or stock
3. Make ready 1 tbsp sesame oil
4. Prepare 1 dash black pepper
5. Prepare vegetable
6. Make ready 100 grams beansprouts
7. Make ready 1 grated carrot
8. Make ready 1 bunch spring onions
9. Get 3 small deseeded chili optional
10. Prepare sauce
11. Get 3 tbsp light soy sauce
12. Make ready 2 tbsp peri peri sauce or chili sauce
13. Prepare 1 tbsp dark soy sauce

Steps to make Stir Fry Vegan Ramen:

1. cooked instant noodles as package drain and set aside.
2. with sesame oil brown onion then add carrot saute for one minute then noodle
3. add sauce and half cup of water and mix well then add beansprouts with spring onion for 2 minute
4. if its too dry add all water then mix well til almost dry
5. off heat top black pepper and mix well and serve

So that’s going to wrap this up with this exceptional food stir fry vegan ramen recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!