Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Soup - This Vegetable Soup has become one of my most popular soup recipes and for good reason! Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying. Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients.

Vegetable soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Vegetable soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable soup using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup:

1. Take 1 tbsp olive oil
2. Get 1 small onion, peeled and chopped
3. Get 2 carrots, chopped
4. Make ready 2 sticks celery, chopped
5. Make ready 1 leek, chopped
6. Make ready 1 potato, peeled and chopped
7. Make ready 1/2 head celeriac, peeled and chopped
8. Get 2-3 tbsps fresh herbs eg thyme, rosemary, parsley
9. Get 1 bay leaf
10. Make ready Salt and pepper
11. Prepare 800 ml vegan/ veggie stock - maybe some more too
12. Prepare 1 couple of handfuls of greens eg baby leaf greens, kale, spring cabbage
13. Make ready Optional:
14. Get Some red lentil pasta cooked separately and added just before serving
15. Get Or a can of cannellini beans, drained, rinsed and added with the stock

This recipe will go over the basics of making vegetable soup, but it can be made with. Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Soup is not only for cold weather. This homemade vegetable soup is healthy, easy to make, and tastes fantastic.

Instructions to make Vegetable soup:

1. Heat the oil in a pan. Add the onion, celery and carrots. Sauté for about 10 mins.
2. Add the potato, celeriac and leek. Sauté for about 5 mins.
3. Season and add the herbs. Sauté for about another 10 mins. Stir every now and then to make sure the veg don’t stick.
4. Add the stock. Bring to the boil. Cover and simmer til the vegetables are tender -
5. Roughly tear the greens. Stir through for 2-3 mins.
6. Serve and enjoy 😋

It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for. vegetable soup with cabbage cabbage soup diet with detailed photo and video recipe. basically an extended or another variation to the popular vegetable soup made with cabbage juliens and choice. This Homemade Vegetable Soup is loaded with fresh or frozen vegetables and is so simple and delicious. You can make it on the stove, in the Instant Pot or a slow cooker.

So that is going to wrap this up for this special food vegetable soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!