Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan sweet potato soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan Sweet Potato Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Vegan Sweet Potato Soup is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have vegan sweet potato soup using 13 ingredients and 26 steps. Here is how you cook that.

The ingredients needed to make Vegan Sweet Potato Soup:

1. Make ready 5 onions
2. Take 5-6 garlic cloves
3. Take 2 cup roughly chopped sweet potatoes
4. Prepare to taste Salt
5. Prepare 4 tbsp. vegetable oil
6. Make ready 1/4 cup chopped parsley
7. Make ready 2 tbsp. mint leaves
8. Get 1 cup vegetable stock
9. Get as needed Nuts to the preference:
10. Take 6 almonds
11. Prepare 6 cashews
12. Get 10 walnuts
13. Prepare 5 peanuts

Instructions to make Vegan Sweet Potato Soup:

1. For the vegan sweet potato soup:
2. Take fresh sweet potatoes wash them thoroughly and peel them.
3. Roughly chop the sweet potatoes.
4. Now in a large sauce pan on medium low heat boil the sweet potatoes.
5. Simmer them after 5 minutes.
6. Once it’s cooked perfectly remove from the heat and set aside to ret in room temperature.
7. Now in large saucepan on medium high heat add vegetable oil and then add garlic and sauté it until light golden brown.
8. Garlic should be fried on a medium low heat.
9. So all the flavours of garlic includes in to the butter/oil.
10. Then add finely diced onions and sauté them.
11. Once they are done, pour in the boiled sweet potatoes and combine well.
12. Add vegetable stock, mint leaves and parsley and simmer them to about 10 minutes with care on it.
13. Vegetable stock gives nice rich flavour to the soup rather than water, as it contains various vitamins and essence and healthy too.
14. Once they are reduced and thick remove from the heat and set aside to cool on a room temperature.
15. Blend the mixture to creamy texture.
16. Take the mixture and filter it on to a separate bowl.
17. For the toast:
18. Slice bread in desired shape.
19. Heat oil on a pan and toast the bread slices until light golden brown.
20. Remove from the heat and set aside
21. For the plating:
22. Pour the soup on to garnish bowl
23. Place roasted almonds, cashews, and peanuts.
24. Place mint leaves on top and garnish fresh cilantros
25. Place the toasted bread for the dip.
26. Enjoy the vegan sweet potato soup with butter bread dip.

So that is going to wrap this up with this special food vegan sweet potato soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!