Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, cocoa crêpe-cake with the classic cheesecake filling. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cocoa Crêpe-Cake with the classic cheesecake filling is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Cocoa Crêpe-Cake with the classic cheesecake filling is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cocoa crêpe-cake with the classic cheesecake filling using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cocoa Crêpe-Cake with the classic cheesecake filling:

1. Take For the Crêpe batter:
2. Take 200 g flour
3. Make ready 3 eggs
4. Get 250 ml milk
5. Make ready 250 ml mineral water (sparkling)
6. Prepare 1 tsp salt
7. Take 5-6 tbsp oil
8. Make ready 2-3 tbsp cocoa powder
9. Prepare For the Filling:
10. Get 600 g cream cheese
11. Prepare 350 ml double cream
12. Prepare 2 tbsp icing sugar
13. Prepare 2-3 tsp vanilla extract
14. Get For the topping:
15. Prepare 1 bar baking chocolate
16. Get 75 g butter

Instructions to make Cocoa Crêpe-Cake with the classic cheesecake filling:

1. From the ingredients of the crêpe, mixing them well, we make the batter. Using a “crêpe-pan” we cook as many crêpes as possibly from the batter.
2. Place the cream cheese, icing sugar and the vanilla extract in a bowl, then beat with an electric mixer until smooth. Tip in the double cream and continue beating until the mixture is completely combined.
3. We layer the crêpes on each other with the cheesecake cream between the layers.
4. In a bowl we melt some baking chocolate adding the butter. Stir them very well, and then pour on the top of the crêpe cake.
5. Slice the cake up, just like the ordinary cakes!!!!

So that is going to wrap this up for this special food cocoa crêpe-cake with the classic cheesecake filling recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!