Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, low calorie beef ale casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Low Calorie Beef Ale Casserole is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Low Calorie Beef Ale Casserole is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook low calorie beef ale casserole using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Low Calorie Beef Ale Casserole:

1. Take 1 tbsp oil
2. Get 2 medium onions chopped
3. Prepare 1 kg braising beef cubed
4. Get to taste salt pepper
5. Make ready 500 ml dark ale (beer)
6. Prepare 250 ml beef stock made with stock cube
7. Take 2 tbsp tomato paste
8. Get to taste mixed herbs
9. Take 6 carrots chopped
10. Take 2 parsnips or any other root veg you want
11. Take 1 bay leaf
12. Take 1 small amount of sugar to taste
13. Take 10 mushrooms chopped up

Steps to make Low Calorie Beef Ale Casserole:

1. Chop cook onions in little oil and add to casserole dish
2. Cube and brown beef in same dish as onions, season with salt and pepper
3. Add all the other ingredients to casserole pot and cook low for three to four hours till thick and nice.
4. Enjoy with mash or roasted potatoes
5. Can be cooked in slow cooker or oven or on stove top

So that’s going to wrap it up for this special food low calorie beef ale casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!