Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy chicken stew - slow cooker. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This recipe is a classic comfort food here at The Cozy Cook. Mashed Potato Casserole with Crispy Chicken. DIRECTIONS Place frozen chicken breasts or tenders in bottom of slow cooker.

Creamy Chicken Stew - Slow Cooker is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Creamy Chicken Stew - Slow Cooker is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook creamy chicken stew - slow cooker using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Creamy Chicken Stew - Slow Cooker:

1. Make ready 1 lb. boneless, skinless chicken breasts
2. Prepare 1/2 yellow onion, finely diced
3. Take 2 stalks celery, diced
4. Make ready 3 large carrots, peeled and diced
5. Take 2 large russet potatoes, peeled and diced
6. Get 4 cloves garlic, minced
7. Make ready 1 tsp. each salt, pepper
8. Prepare 1/2 tsp. each salt free all purpose seasoning, poultry seasoning
9. Take 1/4 tsp. each garlic powder, nutmeg
10. Get 3 cups unsalted chicken broth
11. Get 1 cup frozen corn kernels
12. Get 1 cup frozen peas
13. Get 3/4 cup heavy cream
14. Get 1/4 cup all purpose flour

Add the butternut squash, chicken stock, thyme and bay leaves to the slow cooker. Stir everything together, pressing down so that everything is covered in liquid. This creamy slow cooker chicken stew features pearl onions, button mushrooms and green peas. The slow cooker allows the vegetables and chicken to all meld the flavors together and have a thick, creamy texture to the liquid.

Instructions to make Creamy Chicken Stew - Slow Cooker:

1. Grease your slow cooker and place all the veggies and seasonings in. Place the chicken breasts over the top of the veggies then pour in the broth. Place the lid on, set the heat to low and cook for about 6 hours, until everything is tender and the chicken is cooked through.
2. Use two forks to shred the chicken. Then stir in the frozen corn and peas. In a small measuring glass, whisk together the flour and the cream until it's relatively smooth, then stir that mixture into the slow cooker. Place the lid back on and let it cook for another 45-60 minutes, until it has thickened up and the flour taste has cooked off. Taste for any additional seasoning you'd like to add, then serve.

It takes a while but is well worth the wait. Do you prefer Slow Cooker or Instant Pot? I had thought about maybe a traditional beef stew or pot roast, and while those would have both been super delicious, this creamy garlic Set slow cooker to high. Stir together cream and corn starch and stir into slow cooker. Some meals are just better made nice & easy!

So that is going to wrap this up for this exceptional food creamy chicken stew - slow cooker recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!