Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot green bean casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crockpot Green Bean casserole is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Crockpot Green Bean casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have crockpot green bean casserole using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crockpot Green Bean casserole:

1. Make ready 3 cans green beans drained
2. Get 1 can Cream of mushroom soup
3. Make ready Half can of milk (use the can from the cream of mushroom)
4. Prepare Mushrooms (optional)
5. Take French fried Onions for the top
6. Prepare Can substitute cream of mushroom soup for celery soup or cream of chicken if you don’t like mushrooms

Instructions to make Crockpot Green Bean casserole:

1. Drain green beans
2. In a bowl add all ingredients but the onions
3. Add to crockpot high- 2hrs low- 3-4 hrs give or take on times when ready to sever add onions.
4. Notes- I have a ceramic crock pot so I put it in the oven for a 5 mins to brown the onions on the top on the broil settings.

So that is going to wrap this up for this exceptional food crockpot green bean casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!