Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ragi crepes. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ragi Crepes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Ragi Crepes is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have ragi crepes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Ragi Crepes:

1. Prepare For batter,
2. Make ready 1 cup Ragi flour
3. Get 1/2 cup Maida
4. Prepare 01 Egg
5. Take 1 cup Milk
6. Prepare 3 tbsp Butter
7. Prepare 1 tbsp Powder sugar
8. Get 2 pinch Salt
9. Make ready For filling,
10. Make ready 1 cube Cheese
11. Make ready Veggies for stuffing

Steps to make Ragi Crepes:

1. Prepare batter by mixing all the ingredients given under the batter section.
2. For filling, Saute veggies of your choice, add herbs or spices of your choice
3. Fill the batter in a piping bag or any dispenser and cut a small hole. Spread the batter all over a non stick pan in the form of circles connected to each other.
4. Once cooked, flip and cook for few seconds the other side.
5. Remove and add the veggie filling and finely grate some cheese, roll the crepes and enjoy!

So that is going to wrap this up for this exceptional food ragi crepes recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!