Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken stew with chestnuts and potatoes in slow cooker. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Make ready 500 gram chicken pieces (or skinless, boneless breast)
- Get 1 tsp salt
- Get 1/2 tsp crushed black pepper
- Make ready 3 grated garlic
- Prepare 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Take 1 potato, peeled and diced
- Get 2 tbsp chopped scallion
- Get Oil for coating the slow cooker
- Make ready 1/2 cup chicken broth
Steps to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that’s going to wrap this up for this special food chicken stew with chestnuts and potatoes in slow cooker recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
