Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach and ricotta bake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Spinach Ricotta Pasta Bake is made with creamy ricotta and loads of spinach stirred through pasta, topped with pasta sauce, cheese and then baked until bubbly and golden. It tastes like a Spinach and Ricotta stuffed shells - but way faster to make! Fabulous lazy Monday meal - made from scratch.

Spinach and Ricotta Bake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spinach and Ricotta Bake is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have spinach and ricotta bake using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spinach and Ricotta Bake:

1. Take 400 g spinach roughy chopped
2. Take 1 tsp lemon zest
3. Make ready 1/4 tsp thyme
4. Take 3 eggs beaten
5. Make ready 1 cup ricotta cheese crumbed
6. Prepare 1 cup mozzarella cheese grated
7. Make ready Salt and pepper

Repeat the process with the remaining lasagna sheets and spinach filling. This simple recipe for a spinach and ricotta pasta bake is a great midweek meal option as it's easy to prepare, uses budget-friendly ingredients and is packed with iron, fibre, calcium and folate. Combine the cooked pasta with spinach, ricotta and nutmeg. Place the pasta in a dish and top with tomato sauce.

Steps to make Spinach and Ricotta Bake:

1. Preheat oven to 190 degrees. In a separate bowl mix eggs and crumbed ricotta. In a separate bowl mix spinach, thyme and lemon zest.
2. Add the ricotta mix to the spinach mix, I did with my hands, it was easier. Place in the greased oven proof dish and bake for 20 minutes uncovered till crispy and a bit charred.
3. Once a bit charred(I love the flavour it brings) add mozzarella and bake for further 10 minutes. Serve hot, alone or with preferred meat.

Serve with fresh ground black pepper and parmasan. This Spinach Ricotta Brunch Bake recipe is the perfect casserole to make for your weekend brunch. This is a dish that can be made ahead. Cheddar cheese: When we have mild flavors like the ricotta, spinach, and egg in there, I like to use a nice and sharp cheddar to add lots of flavor to the dish. Stir the spinach and basil through the sauce until wilted.

So that is going to wrap this up with this special food spinach and ricotta bake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!