Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, rustic bread with ricotta and speck. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Italian bread with speck on white back ground. many italian salumi called Speck. Italian food products slices of smoked pork meat Speck. Making italian sandwich with speck and mozzarella apply cheese.

Rustic bread with ricotta and speck is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Rustic bread with ricotta and speck is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook rustic bread with ricotta and speck using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rustic bread with ricotta and speck:

1. Prepare 220 g flour
2. Prepare 200 g ricotta cheese
3. Get 2 eggs
4. Make ready Instant yeast packet of 10 g or so
5. Get Packet chopped speck
6. Take Salt and pepper
7. Prepare Sprinkle of thyme
8. Get Sprinkle of Parmesan
9. Make ready 2 tablespoons sunflower oil

Made with fresh Ricotta and fresh or frozen Spinach. Browse millions of royalty-free photographs and illustrations from talented photographers and artists around. The Best Ricotta Sandwich Recipes on Yummly Ricotta Herb Bread Rolls are amazingly soft, tender, and pillowy in texture with tons of rich and earthy flavors.

Steps to make Rustic bread with ricotta and speck:

1. Turn on oven to 180 degrees. Beat eggs in a bowl. Add ricotta and whisk well. Add yeast, salt and pepper and thyme. Whisk again. Add speck and Parmesan
2. Gradually add flour and oil. (You'll need your hands now) kneed well until you have a dough. Place in an oven proof dish. Bake for about 30 mins. Cool on a wire rack
3. It'll keep for 2 days in an airtight container. You can also freeze it. Great for breakfast or serve with meat. Great for picnics, lunch boxes, you name it :)

These are bound to become a family favorite! Taste: I just adore the combination of rich slightly sweet ricotta with the earthy fresh herbs. As rarely happens, the bread was so perfect the first time I made it that I couldn't think of anything to help make it better. The dough was light, airy, and flavorful, and the filling was heavenly. Baked spinach and ricotta rotolo: It's like cannelloni, but with crunchy browned bits!

So that’s going to wrap this up for this exceptional food rustic bread with ricotta and speck recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!