Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetarian lasagna recipe. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetarian Lasagna Recipe is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Vegetarian Lasagna Recipe is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook vegetarian lasagna recipe using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Lasagna Recipe:

1. Get 500 g spinach
2. Prepare 200 g ricotta
3. Get 100 g pecorino
4. Take 3 mozzarella
5. Take 3 cloves garlic
6. Prepare 3 tablespoon evo oil
7. Prepare chili and salt as taste

Instructions to make Vegetarian Lasagna Recipe:

1. Pre-heat oven at 200°C/392°F - Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done.
2. Mix in the bowl the spinanch, ricotta and pecorino.
3. Prepare boiling water with salt and dip in the pasta lasagna one at a time.
4. Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.

So that’s going to wrap it up for this exceptional food vegetarian lasagna recipe recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!