Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mediterranean fish pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mediterranean Fish Pie is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Mediterranean Fish Pie is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mediterranean fish pie using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mediterranean Fish Pie:

1. Take to taste Salt
2. Make ready 1 round sheet of puff pastry
3. Take 400 g ricotta cheese (cream)
4. Make ready 4 small eggs
5. Get 150 g small prawns cooked or uncooked
6. Get 150 g sword fish (salmon or cod)
7. Take 50 g sundried tomatoes
8. Make ready 50 g unsalted peeled pistachios
9. Get 50 g stale bread or breadcrumbs
10. Make ready Juice of 1 lime or lemon
11. Make ready Chopped chives

Instructions to make Mediterranean Fish Pie:

1. Marinade the prawns in the lime juice for at least 30 mins. In a chopper, whizz up tomatoes, pistachios and bread
2. In a bowl mix the ricotta and chives. Add the beaten eggs, saving some for glazing the pastry. Mix very well
3. Add tomato mixture and mix. Drain prawns add them and the fish, salt to taste. Mix well.
4. Put the pastry in a round baking tray and blind bake at 180 for 5-10 mins. Add mixture. Turn down the edges. Glaze with egg and decorate with sliced sundried tomatoes if you wish. Bake until golden brown, about 40 mins. Serve lukewarm or even cold :)

So that’s going to wrap it up with this special food mediterranean fish pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!