How to Make Speedy Ricotta Cheese Cake

Roy Turner   10/07/2020 04:27

Ricotta Cheese Cake
Ricotta Cheese Cake

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, ricotta cheese cake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ricotta Cheese Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Ricotta Cheese Cake is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have ricotta cheese cake using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ricotta Cheese Cake:
  1. Get cake
  2. Take 300 grams Ricotta Cheese
  3. Prepare 250 grams Sugar
  4. Prepare 300 grams Flour
  5. Prepare 3 eggs
  6. Take 200 ml Milk
  7. Prepare 50 grams Butter
  8. Make ready 50 ml Water
  9. Make ready 16 grams Baking Powder
Instructions to make Ricotta Cheese Cake:
  1. Preheat oven to 180 °C
  2. Mix Ricotta Cheese and Sugar
  3. Add butter
  4. Mix an egg a time
  5. Add milk and water
  6. Add flour and baking powder
  7. Grease and flour a cake tin (diameter: 20-25 cm)
  8. Cook for 50 minutes

So that’s going to wrap it up with this special food ricotta cheese cake recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Delicious Recipes - All Rights Reserved